Cold buffet lunch (OPTION 1)

Cold buffet lunch (OPTION 1)

  • roast eye fillet of beef served with mustard 
  • potato salad with sour cream and herbs (v)
  • tomato bocconcini salad with basil and aged balsamic (v)
  • rocket and pear salad with parmesan cheese (v)
  • fruit platter (gf)
  • petit four selection

$33.50