Hot Buffet lunch (OPTION 1)

Teriyaki chicken skewers w brown rice // vietnamese rice paper rolls with dipping sauce (gf, v) // roasted sweet potato & coriander with fried shallots (v) // corn fritters with homemade sweet chilli sauce (vegan/gf) // rice noodle salad with coriander and mint and cashew nuts (v/gf) // fruit platter (gf) // petit four selection